Scott's Whole Wheat Blender Pancakes

Pancakes with the nutty taste of wheat. This is a easy recipe Scott brought back from his mission in Canada. Great use of food Storage Wheat!

Ingredients

• 1 cup milk,
• 3/4 cup whole kernel wheat
• 2 eggs
• 2 T brown sugar
• 1/4 tsp salt
• 1/4 cup oil
• 2 tsp. baking powder

Steps

1. In blender mix milk and wheat on high for 4 minutes.
2. After wheat is completely broken turn blender on low and add remaining ingredients and blend well.
3. Pour onto preheated grittle and cook.