Thursday, August 21, 2008

Nola's Hot Fudge Topping

Nola was my visiting teaching companion in Provo when Kevin & I were newlyweds. Although she is about 40 years older than me, she became one of best friends. She is an amazing cook and liked to invite us over for ice cream and hot fudge. She would make us feel so guilty if we didn't eat at least three bowls of ice cream covered in hot fudge. (= Her hot fudge recipe is delicious...you will love it!

2 cups sugar
6 T cocoa
1 cube butter
1 12 oz can evaporate milk
1 tsp. vanilla

Mix cocoa and sugar together and add canned milk and butter. Stir until blended. Boil until starting to thicken and it is smooth. Take off heat and cool a little. Add vanilla. Serve over ice cream.

1 comment:

Gayle and Curt Family Blog said...

This is the same topping I make all the time...my kids love it. Also if you cut the butter up and melt it slowly with the sugar and cocoa..then add the milk it works better.